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Today's Hours:

10:00 AM - 8:00 PM

Phone Number:

(973) 467-3641

Store Location:

Upper Level near Macy's

Where to Park:

Yellow parking deck

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Williams-Sonoma store front

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Williams-Sonoma believes the kitchen is the heart of the home - a gathering place for family and friends to enjoy great food and company. Williams-Sonoma has been helping customers celebrate the pleasures of cooking and entertaining since 1956, when Chuck Williams opened his original cookware shop in the Northern California wine country town of Sonoma. Today, Williams-Sonoma continues this distinguished legacy with premium offerings from the world's elite manufacturers, each reflecting exceptional quality, craftsmanship and value.

Visit Williams-Sonoma for samplings of exclusive specialty foods and special culinary demonstrations, including weekly complimentary technique classes.


Products include: books, electronics, food specialty, home decor, kitchen accessories and specialty gifts.

Featured Brand Names

Brands include: All Clad, Apilco, Breville, Calphalon, Cuisinart, Global, KitchenAid, KitchenAid Pro Line, LeCreuset, Nespresso, Shun, Sodastream, Staub, Technivorm, Vitamix and Wusthof.


Store Manager

Regina Emrich

Special Services

Special services include: bridal/gift registry and gift wrapping.

Return Policy

Please see a sales associate for return policy.

Accepted Payment Methods

American Express
Store credit/gift card
Mall gift card

Sales & Offers

May 19th - Jun 25th Special Offer: Duraclear Drinkware

Special Offer: Duraclear Drinkware

Enjoy 20% savings on your Duraclear drinkware purchase.


*Quantities are limited; exclusions may apply; cannot be combined with any other coupons, discounts or offers.

May 25th - Jun 30th Special Offer: Grill Cookware

Special Offer: Grill Cookware

Enjoy 20% savings on your High-Heat Nonstick Steel Grill Cookware purchase.


*Exclusions may apply; may not be combined with any other coupons, discounts or offers.

Jun 21st - Jun 26th Summer Clearance Sale

Summer Clearance Sale

Shop the Summer Clearance Sale for up to 75% savings on select cookware, electrics, tabletop, bakeware and more. Hundred of new items just added!


*Exclusions may apply.

The information presented here has been provided to us by the retailer. Please contact the retailer directly to confirm product availability and current sales information.


Jun 25th Junior Chef Technique Class: American Girl Pocket Pies

Junior Chef Technique Class: American Girl Pocket Pies

Williams-Sonoma can show kids how fun and easy cooking can be! Learn to make delicious recipes, from main courses to desserts and snacks, with plenty of tasting along the way. Please call (973) 467-3641 to reserve your complimentary spot.

American Girl®: Pocket Pies: Saturday, June 25, 10:00 a.m.
What’s better than a cherry pie? Your own personal cherry pie! In this exciting American Girl class, you’ll learn how to make pocket pies using new pie molds. Add a scoop of vanilla ice cream, if you like, and enjoy! Suitable for ages 8–13; $40 cost per child includes an American Girl Goodie Bag with your very own Pocket Pie Mold.

Jun 26th Technique Class: Summer Cooking With Cast Iron

Technique Class: Summer Cooking With Cast Iron

Williams-Sonoma is pleased to offer hour-long, complimentary Technique Classes. Participants enjoy tastings of prepared dishes and 10% savings* on select same-day store purchases. Class size is limited. For more details and to reserve your spot, please call (973) 467-3641.

Summer Cooking With Cast Iron: Sunday, June 26, 12:00 p.m.
On those lazy summer days when you don’t want to fire up the backyard grill, cook up some amazing meals in your cast-iron cookware. These durable cookware essentials are ideal for frying, sautéing, slow braising and yes, even grilling—on the stovetop. Heavy in weight, cast-iron cookware distributes heat slowly and evenly for uniform cooking. $30 class cost includes a Lodge Cast Iron Fry Pan. 

*Offer excludes La Cornue, Le Crueset, Mauviel, Shun, Wusthof, Miele, Vitamix, Breville, Kitchenaid Pro Line and WS Home.




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